Saturday

Peanut butter cookies.

1 cup sugar
1/4 cup water
1 tablespoon or 1 package of hot chocolate mix.

Put above ingredients in a saucepan, stir a couple of times, then stop stirring.  Bring to a boil.   When it comes to a full, rolling boil, set a timer and time it for 1 minute.  Remove from heat.  Add the following.

1 cup peanut butter
1/2 cup gluten free oats or other gluten free cereal, could be the new gluten free Rice Krispies or Koala Crunch.

Drop by spoonfuls onto aluminum foil.

No comments:

Post a Comment