Wednesday

Day 30

Today's Menu

Breakfast
Envirokids Koala Crisp Cereal (These also make a nice Rice Krispie treat type cookie!)
Milk
Raisins

Lunch
Leftovers!  

Dinner
Breakfast for dinner - bacon, eggs and gluten free toast.

Snack
Fudge pie - Hey, we're celebrating 30 days here!

Today's recipe
Fudge Pie.  
1 cup white sugar
1/3 cup gluten free baking mix.
3 tablespoons unsweetened cocoa powder
1/2 cup butter
2 eggs 
1 teaspoon vanilla extract
  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Beat together sugar, flour, cocoa powder, butter or margarine, eggs and vanilla in a medium-size bowl.   Put in pie pan you've sprayed with non-stick spray.
  3. Bake for 25 to 30 minutes or until set. Allow to cool to room temperature. 

1 comment:

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