Egg beaters, ham, hash browns
Franks and beans (Bush's baked beans with cut up Bar-S hot dogs.)
Snack pack pudding
4 large bell peppers
1 cup minute rice, uncooked.
2 tablespoons Mrs. Dash Tomato Basil Garlic Salt-Free Seasoning blend
1 pound ground beef.
1 egg slightly beaten
1/2 cup gluten free bread crumbs.
1 jar 24 ounces, marinara sauce
1/4 cup Parmesan cheese, shredded.
|Preheat oven to 350. Remove tops and seeds from peppers. Place into a deep baking dish. Combine minute rice, Mrs. Dash, beef, egg and bread crumbs in a medium sized bowl. Blend well. Stuff mixture into peppers. Pour sauce over peppers and sprinkle with cheese. Cover and bake 45 minutes or until meat is cooked (160 degrees Fahrenheit).|